Encyclopedias and Reference Works
Hayes' Handbook of Pesticide Toxicology (Third Edition)
Kipple, Kenneth F. and Kriemhild Coneθ Ornelas (eds).
The Cambridge World History of Food. Cambridge University Press.
Cutler Cleveland (ed.) Encyclopedia
Various sub-categories and specific entries, including
Vasant Gowariker et al. 2009. The Fertilizer Encyclopedia. Wiley.
Kirk-Othmer Food and Feed Technology, 2 Volume Set. 2007. Wiley.
Ullmann's Agrochemicals, 2 Volumes. Wiley. 2007.
Keith Roberts (ed.) 2007. Handbook of Plant Science, 2 volumes. Wiley.
Jack R. Plimmer (ed.) 2002. Encyclopedia of Agrochemicals, 3 Volume.
Anthony. Biological Control. A Guide to Natural Enemies in North America
(Cornell University, Department of Entomology).
International Labor Organization (ILO).
ILO Encyclopedia of Occupational
Health and Safety
Canada-European Union: Comprehensive Economic and Trade Agreement (CETA)
Special Issue (open access) on "Food
Security: Feeding the World in 2050." Philosophical Transactions
of the Royal Society B (Biological Sciences) 365 (1554), September
Special issue on "Can
Science Feed the World." Nature, July 28, 2010.
Special issue on "Food
Security."Science 327 (5967), February 11, 2010.
During 2000 and 2001, the editors of Plant Physiology published a
series of now freely available
Choice articles devoted to biotechnology (Site maintained by the
American Society of Plant Biologists).
Special issue (open access) of Social Research (Spring 1999) on "Food:
Nature and Culture."
Agricultural and Applied
Economics Associations (Publications)
Comprehensive Reviews in Food Science and Food Safety
Journals for Agriculture
Foundation Library (Journals)
Journal of Agricultural &
Food Industrial Organization
Journals sponsored by
the American Society of Agronomy
Taylor and Francis
(Agriculture and Environmental Sciences)
Food, Culture & Society
Food & History
Review of Agricultural
and Environmental Studies
Aquaculture, Fisheries & Fish Science